MILLIONS OF YEARS AND MORE.....
Swanie suggested that we went to the Exhibition «Les Séduction du Palais» or «The Seduction of the Palate-Cooking and Eating in China» at the Quai Branly. Something I would probably not have gone to see alone but any suggestion from my granddaughter is one «I spring upon». While we were strolling through and really looking at the different dynasties, she told me that as a little girl, she had always been fascinated by China or even Asia. I’ll never be too old to learn. Having visited and worked in China and enjoying it, I know the importance of food for the Chinese. As they say in the opening comments one of the first remarks made by a Chinese when he meets you is «Have you already eaten?» - I found this quite surprising if the meeting was a 11am. Breakfast? or Lunch? Neolithic tripod for cooking and the departed "loved one" 280 BC The exhibition starts at during the Neolithic period, the New Stone era some 10,000-8,000 BC . This saw t